The Balti is a traditional dish cooked with either marinated lamb, chicken or king prawn in a special blend of pastes, herbs and spices alongside onion, fresh tomatoes, garlic, ginger, green pepper, spring onion, coriander to provide a unique tasting meal served in its own novelty dish.
Murgh or Ghosht
£8.95
Murgh or Ghosht Sag
£9.95
King Prawn
£10.95
Milon-E-Balti (chicken, lamb, king prawn)
£10.95
Korai
A succulent blend of herbs spices cooked together with marinated lamb, chicken and king prawn with cubed pieces of onion, green pepper, bulat chilli garlic, ginger, methi, cumin seeds and coriander then served in a sizzling iron dish.
Murgh or Ghosht
£8.95
King Prawn
£10.95
Milon-E-Balti (chicken, lamb, king prawn)
£9.95
Jalfrezi
Marinated meat cooked with an exceptional blend of herbs and spices including cardamom and methi then fused together with olive oil, fresh green chillies, slices of mixed capsicum, onion and tomato to create a fiery hot dish.
Murgh or Ghosht
£8.95
King Prawn
£10.95
Milon-E-Balti (chicken, lamb, king prawn)
£9.95
Garlic Chilli
A traditional dish cooked with marinated meat and blend of spices, onion, fresh tomatoes, strips of garlic, green chilli. A wonderful hot tasting dish that certainly leaves a tingle on your tongue.
Murgh or Ghosht
£8.95
King Prawn
£10.95
Milon-E-Balti (chicken, lamb, king prawn)
£9.95
Makhani
In the sub continent when there is a special event or for entertaining special guests homemade makhani is used to cook the food. Cooking with ground coconut, almonds is combined delicately with cream, cheese, simmered in ghee together with a mild selection of spices to create a rich tasting dish.
Murgh or Ghosht
£8.95
King Prawn
£10.95
Milon-E-Balti (chicken, lamb, king prawn)
£9.95
Tikka Masala
A traditional old favourite dish having an exciting sauce made from fruit, ground almonds, fresh tomatoes and a medium mixed of herbs and spices blended together with yogurt and cream.
Murgh or Ghosht
£8.95
King Prawn
£10.95
Milon-E-Balti (chicken, lamb, king prawn)
£9.95
Passanda
A sumptuous dish cooked with ground almonds, cashew nuts, raisins, cream and a mild selection of spices to produce a wonderful mild tasting dish.
